tag:blogger.com,1999:blog-7683557471735633410.comments2013-02-08T13:43:27.334-08:00Breaking Bad with Good Breadmelottohttp://www.blogger.com/profile/11222800158339169726noreply@blogger.comBlogger56125tag:blogger.com,1999:blog-7683557471735633410.post-40410250885506867572012-10-22T15:01:51.661-07:002012-10-22T15:01:51.661-07:00OMG all that cheese made me wish I hadn't fini...OMG all that cheese made me wish I hadn't finished mines! <br />They look so delicious!Sweet and That's ithttps://www.blogger.com/profile/00026387985452827639noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-87315859159091377812012-10-17T21:26:23.607-07:002012-10-17T21:26:23.607-07:00Delicious looking bagel! I made cheddar and jalape...Delicious looking bagel! I made cheddar and jalapeño - adding both to the dough and as a topping. They were my favorite!Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-4661744755336398702012-10-17T15:31:41.020-07:002012-10-17T15:31:41.020-07:00Those look so amazing! Glad you enjoyed the recipe...Those look so amazing! Glad you enjoyed the recipespikehttp://spikebakes.tumblr.comnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-87919390418202543102012-10-17T15:11:04.897-07:002012-10-17T15:11:04.897-07:00Homemade bagels are my favorite food EVER. I eat ...Homemade bagels are my favorite food EVER. I eat one every day at work. Sadly, that means I don't get to eat them fresh from the oven anymore, but it's worth it for a mid-morning treat. Yours look so good - you guys must have had a fantastic lunch yesterday!Bridgethttps://www.blogger.com/profile/12657298973095197042noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-74885877222978298342012-10-16T19:09:07.976-07:002012-10-16T19:09:07.976-07:00Nice! Those are the kind of bagels I want!Nice! Those are the kind of bagels I want!Sarahttp://luckyredrabbit.comnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-78544333821092933672012-10-16T18:48:08.007-07:002012-10-16T18:48:08.007-07:00Yea! Glad these were a hit for you.
I would love ...Yea! Glad these were a hit for you. <br />I would love to have one of those cheese topped bagels in my hand right now :-)Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-25729585253169378932012-09-20T18:38:05.243-07:002012-09-20T18:38:05.243-07:00There are very few things in life that are as good...There are very few things in life that are as good as warm bread from the oven. :)Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-57088811995180505462012-09-19T16:40:00.442-07:002012-09-19T16:40:00.442-07:00Good luck figuring it all out from your phone! I a...Good luck figuring it all out from your phone! I am hopeless with those types of things. <br />Glad this was a hit!Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-80932585769558085312012-09-19T10:56:50.665-07:002012-09-19T10:56:50.665-07:00Yay! You liked a wheat bread! In fact, I think i...Yay! You liked a wheat bread! In fact, I think it's time to admit that you do like wheat bread, when it's made well! But doesn't that go for all foods?Bridgethttp://www.crumblycookie.netnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-23120726068230265382012-09-18T21:25:47.663-07:002012-09-18T21:25:47.663-07:00Nice to know it stands up to being cut early. We r...Nice to know it stands up to being cut early. We really wanted to, but we waited. Next time, no way!Teresahttp://thefamilythatbakestogether.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-35077031619742773202012-08-27T13:14:20.956-07:002012-08-27T13:14:20.956-07:00What a fun idea to stuff popovers! You can never ...What a fun idea to stuff popovers! You can never go wrong with adding cured meats to bread and cheese.<br /><br />I hope you're adjusting to life without kids during the day! <br /><br />Bridgethttp://www.crumblycookie.netnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-29777997646935122392012-08-22T20:09:51.551-07:002012-08-22T20:09:51.551-07:00Wow, I like what you did. These look more than del...Wow, I like what you did. These look more than delicious. I've looked at about 50 popover posts--I think you win. Can't wait to try the pizza version.Cindyhttps://www.blogger.com/profile/07693008883612962846noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-71306535311944056222012-08-22T05:26:40.221-07:002012-08-22T05:26:40.221-07:00I loved your post and what you did with popovers! ...I loved your post and what you did with popovers! Very creative! Kristine MikaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-68111973721167314082012-08-21T19:40:15.371-07:002012-08-21T19:40:15.371-07:00Oh, I like these stuffed versions. Yum.
We just d...Oh, I like these stuffed versions. Yum. <br />We just dropped my eldest off at college Sunday. Talk about a shock to the system... The house seems very empty with one less person underfoot.Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-26104318709156080502012-08-21T19:37:19.554-07:002012-08-21T19:37:19.554-07:00What a great twist, a filled popover! Wonderful fl...What a great twist, a filled popover! Wonderful flavors!Paula @ Vintage Kitchen Noteshttp://www.vintagekitchennotes.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-48547698695319179892012-08-21T17:56:59.173-07:002012-08-21T17:56:59.173-07:00My "baby" went to public school through ...My "baby" went to public school through 2nd grade. I decided to homeschool her and never looked back. Reading about everyone sending their kids to school and their heartache, makes me so glad it chose to homeschool. She is now in college and 6 hours away - even though she is a Senior, it is still hard! I love your idea with the pepperoni and procuitto! I bet they were great!Anonymoushttps://www.blogger.com/profile/01542918863237046287noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-30314072261866350812012-08-01T17:37:46.307-07:002012-08-01T17:37:46.307-07:00Sounds like an adventure...
Plums were really good...Sounds like an adventure...<br />Plums were really good idea - especially with blueberry!Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-89358965711195846902012-08-01T11:44:48.690-07:002012-08-01T11:44:48.690-07:00I love plum pies and your combo must be delicious!...I love plum pies and your combo must be delicious!<br />You made a great pie!Sweet and That's ithttps://www.blogger.com/profile/00026387985452827639noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-20897759574728275782012-07-19T10:39:46.774-07:002012-07-19T10:39:46.774-07:00Ha, that is awesome! I have to admit that I thoug...Ha, that is awesome! I have to admit that I thought it was kind of random that I had both the particular flour you were looking for and the particular cookie cutter, neither of which are all that common. It's because I'm so badass, obviously.<br /><br />The bread I made for our party last December had semolina flour in it, actually. Someday I'll have to do a side-by-side comparison of a bread made with some semolina and a bread made with only regular flour, because I'm not sure I've really noticed a difference.Bridgethttp://www.crumblycookie.netnoreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-58910078454210965642012-07-18T03:42:09.973-07:002012-07-18T03:42:09.973-07:00Yours seems that it has a very good texture. Mine ...Yours seems that it has a very good texture. Mine was similar to ciabatta. :)))Emesehttps://www.blogger.com/profile/12742159275944698243noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-30866509259364765272012-07-18T03:33:51.331-07:002012-07-18T03:33:51.331-07:00Ah, it is a good friend that will part with her fl...Ah, it is a good friend that will part with her flour :-)<br />Looks good.Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-60976477543942744582012-07-17T23:23:07.586-07:002012-07-17T23:23:07.586-07:00I used a little wheat flour and I really liked thi...I used a little wheat flour and I really liked this. Looks yum!Jodiehttps://www.blogger.com/profile/10078949193882940344noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-29421632407497142222012-07-17T21:27:32.929-07:002012-07-17T21:27:32.929-07:00I did use a pan, and just realized from your post ...I did use a pan, and just realized from your post I wasn't supposed to! But I haven't broken down and bought parchment paper yet, so I guess I had to. I love the way the bread slides right out of the aluminum pan and leaves very little clean up.melottohttps://www.blogger.com/profile/11222800158339169726noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-72351040418594491912012-07-17T20:13:03.377-07:002012-07-17T20:13:03.377-07:00Looks great! Did you cook yours in a loaf pan? I t...Looks great! Did you cook yours in a loaf pan? I thought as mine flattened out that it would have done better baked in a pan - get larger slices from it.Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-7683557471735633410.post-21222671160591853082012-06-22T18:00:41.842-07:002012-06-22T18:00:41.842-07:00It is evident you had a great time decorating! Nic...It is evident you had a great time decorating! Nice job.Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.com